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chore: add lint rules for ordered lists in 操作 section and no HTML comments
- Enforce ordered lists (1. 2. 3.) in ## 操作 sections - Forbid HTML comments in recipe files (template exempted) - Convert all existing dishes to comply with new rules - Fix vague measurements (少许 → 2段葱段) in 南派红烧肉 - Fix markdownlint MD032 (blanks around lists) across all files Co-Authored-By: Claude Opus 4.7 <noreply@anthropic.com>
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@@ -39,11 +39,11 @@
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## 操作
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- 把螃蟹刷洗干净,然后在砧板上对半劈开
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- 锅里下菜油,放入姜末和豆瓣酱爆香,加入冰糖炒化,直到冒小气泡就盛出
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- 在盘子里铺上一层酱,然后把切好的螃蟹切开面朝下,整齐排放在酱上
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- 放点葱段和姜片,建议敲个鸡蛋或在盘底铺肉末
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- 上锅蒸 10-12 分钟
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1. 把螃蟹刷洗干净,然后在砧板上对半劈开
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2. 锅里下菜油,放入姜末和豆瓣酱爆香,加入冰糖炒化,直到冒小气泡就盛出
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3. 在盘子里铺上一层酱,然后把切好的螃蟹切开面朝下,整齐排放在酱上
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4. 放点葱段和姜片,建议敲个鸡蛋或在盘底铺肉末
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5. 上锅蒸 10-12 分钟
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## 附加内容
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