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[ci skip] Automatic textlint fixes

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2022-02-22 12:04:06 +00:00
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dishes/braised/红烧肉/简易红烧肉.md
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@@ -42,7 +42,7 @@
### 开始制作
* 冷水锅中放入切好的红烧肉，加入料酒与葱姜，煮15分钟左右去掉血腥
* 冷水锅中放入切好的红烧肉，加入料酒与葱姜，煮 15 分钟左右去掉血腥
* 锅中放入两片`生姜`提味
* 开中小火后直接加入`五花肉`，不需要放入食用油，每块`五花肉`六个面都煎一下，煎至出油即可
* 将煎出的油倒出备用，并将`五花肉`推至一边，加入 15g `冰糖`，翻炒至`冰糖`融化；